Being prepared for the serious case

Suspicion of food contamination arises. Now things have to move quickly: Prepare a recall, be ready for consumer inquiries, minimize the damage. With the right preparation, processes run more smoothly.


We love food? No, we fear it!

Explosive footage. Unclean handling of meat. The journalistic story is perfect. And the damage to the food producer is great. A plea about responsibility by Andreas Severin.


There is no such thing as semi-safe!

Highest product quality at all times – a goal that every company strives for. But even in the event of a defect, you should be well prepared to avert greater damage. An interview with attorney Dr. Markus Grube.